God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)
The church is not perfect, but woe to the man who finds pleasure in pointing out her imperfections! Christ loved his church, and let us do the same. I have no doubt that the Lord can see more fault in his church than I can; and I have equal confidence that he sees no fault at all. Because he covers her faults with his own love-that love which covers a multitude of sins; and he removes all her defilement with that precious blood which washes away all the transgressions of his people.
C.H. Spurgeon
Blueberry Maple Crisp
0
(0)
CATEGORY
CUISINE
TAG
YIELD
6
To 8
INGREDIENTS
4
c
Fresh blueberries
1/2
c
Maple syrup
1
ts
Cinnamon
1/4
c
Cornstarch
1 1/4
c
Flour
3/4
c
Brown sugar
1/2
c
Butter; softened
1
ts
Almond extract
INSTRUCTIONS
Source: "Blueberries"
1. Preheat oven to 375 degrees F. Combine blueberries, maple syrup,
cinnamon and cornstarch and put in a lightly greased 9-inch square baking
dish.
2. In a bowl, blend flour and sugar and cut in butter and almond extract to
form a crumbly mixture. Sprinkle flour mixture over berries and bake for 30
minutes until lightly browned and bubbly around the edges.
Posted to The Gourmet Connection Recipe Page Newsletter by Recipe Page
<newsletter@gourmetconnection.com> on Jul 27, 1997
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