| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy, Eggs |
|
Cake |
10 |
Servings |
INGREDIENTS
| 1 |
|
Box (18.5-oz) yellow cake mix |
| 1 |
pk |
(8-oz) cream cheese; softened |
| 1/2 |
c |
Salad oil |
| 3 |
lg |
Eggs |
| 1 |
cn |
(15-oz) whole blueberries; drained |
| 2 |
ts |
Vanilla |
INSTRUCTIONS
Mix all ingredients together in mixer for 3 minutes. Pour into a buttered
bundt pan. Bake for 45 minutes at 350°. Yield: 10 to 12 servings.
TISH NISBET (MRS. WYCK)
From <Traditions: A Taste of the Good Life>, by the Little Rock (AR) Junior
League. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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