Name: Bob Hope's Lemon Pie
Ingredients: 1 c Sugar; 2 tb Sugar; 3 tb Cornstarch; 1 c Boiling water; 2 tb Butter; 1 pn Salt; 4 tb Lemon juice; 4 Egg yolks; Grated rind of 1 lemon; 3 Egg whites; Baked pie shell; 2 tb Sugar

CATEGORY	CUISINE	TAG	YIELD
Eggs		Pies	1	Servings

INGREDIENTS

1	c	Sugar
2	tb	Sugar
3	tb	Cornstarch
1	c	Boiling water
2	tb	Butter
1	pn	Salt
4	tb	Lemon juice
4		Egg yolks
		Grated rind of 1 lemon
3		Egg whites
		Baked pie shell
2	tb	Sugar

INSTRUCTIONS

Combine cornstarch and sugar, add water slowly, stirring constantly,
until thick and smooth. Add slightly beaten egg yolks, butter, lemon
rind and juice and salt. Cook 2-3 minutes. Pour into baked shell.
Cover with meringue made from 3 egg whites, beaten stiff and 2 tbsp
sugar. Bake in slow oven 15 minutes until brown. From "A Taste of
Palm Springs, a cookbook of recipes from celebrities,
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip

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