CATEGORY	CUISINE	TAG	YIELD
	Italian		3	Servings

INGREDIENTS

1	pk	Yeast
1/4	c	Water
2 1/4	c	Warm water
6	tb	Oil, + extra for pan
5 1/2	c	Flour; (approx)
1	ts	Salt

INSTRUCTIONS

Dissolve yeast in 1/4 c water.  Combine with warm water, oil, salt and
flour.  Mix together thoroughly and let rise 30 to 40 minutes or until
doubled in size.  Punch down and divide dough into 3 parts and place in 3
oiled pie pans.
Let rise 50 to 60 minutes or until doubled in size, brush tops lightly with
oil.  Bake at 350 degrees 50 minutes or until done.
Source: Oregonian FoodDay Typed by Dorothy Flatman, 1994
Posted to MM-Recipes Digest  by OldMommy@aol.com on Aug 15, 1998

A Message from our Provider:

“Conviction of sin is God’s way of inviting you to restore fellowship with Him.”

It is interesting to note that secular approaches have embraced an approach to confrontation that mirrors church discipline. It is technically called intervention. In essence it says that we can no longer wait for people to destroy themselves and others. They must be presented with the facts about their problem. They are out of touch with reality and need others to present it to them. Furthermore, this is best done by a group of people who deeply love the substance abuser. Curiously, intervention is hailed as one of the most significant advances in drug treatment. Yet church discipline is the original and intervention the imitator.

Edward Welch

It is for us, in whom the Christian Church is at this moment partially embodied, to declare that Christianity, that the Christian faith can do that for the world which the world needs. You say, “What can I do?” You can furnish one Christian life. You can furnish a life so faithful to every duty, so ready for every service, so determined not to commit every sin, that the great Christian Church shall be the stronger for your living in it, and the problem of the world be answered, and a certain great peace come into this poor, perplexed phase of our humanity as it sees that new revelation of what Christianity is.

Phillips Brooks