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Bob’s Macaroni And Cheese Casserole

January 27, 2023

CATEGORY	CUISINE	TAG	YIELD
Dairy		Casseroles	8	Servings

INGREDIENTS

2		Kraft Macaroni & Cheese
8	oz	Sour cream
1/2	lb	Colby cheese, sliced about
		1/8" thick
		Milk sufficient to moisten
12	oz	Bacon, sliced in 1/2"
		lengths
1/2	lb	Ham, sliced in 1/2" cubes

INSTRUCTIONS

Pre-heat oven to 375Ã¸ F. Fry sliced bacon until crisp and set aside
in a bowl lined with paper toweling to drain fat. In a 6 quart pot,
cook noodles according to package instructions being careful not to
over cook. (Use bacon grease in water instead of oil and salt. This
imparts bacon taste to the noodles!) Drain noodles in a colander and
return to 6 quart pot. Mix in sour cream, cheese from Kraft=92s
packages, fried bacon, ham and sufficient milk to moisten mixture.  Mix
thoroughly, transfer to covered baking dish. Place sliced Colby  cheese
over mixture. Bake covered in oven for 45 minutes. Following  baking,
uncover and broil until top turns golden brown; about 3  minutes
depending on distance from broiler element.  Posted to MM-Recipes
Digest V3 #344  From: info@yourbestimage.com (Best Image)  Date: Mon,
16 Dec 1996 09:19:46 +0000

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Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 356 Calories From Fat: 272 Total Fat: 30.3g Cholesterol: 68.6mg Sodium: 830.7mg Potassium: 231.1mg Carbohydrates: 2.4g Fiber: 0g Sugar: <1g Protein: 17.5g