* Added to the original recipe.
Mince beef and cut fat into small cubes. Mix all ingredients well. Cover
for one hour. Fill large size skins (casings) and tie ends.
Extract from the Union of South Africa, Dept of Agriculture "Foods and
Cookery" 6th ed. 1946
Praise to the chile gods for giving us Habaneros
Posted to CHILE-HEADS DIGEST by Peter Moss <pmoss@yoda.alt.za> on Feb 18,
1998
A Message from our Provider:
“God: the most lovable person in the universe”
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