| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Choco1 |
1 |
servings |
INGREDIENTS
| 1/2 |
c |
Butter or margarine |
| 1/2 |
c |
Milk |
| 2 |
c |
Granulated sugar |
| 1/2 |
c |
Cocoa |
| 2 1/2 |
c |
Rolled oats |
INSTRUCTIONS
Put butter, milk, sugar and cocoa into saucepan. Bring to a boil
stirring often. Boil 5 minutes.
Remove from heat. Stir in rolled oats. Drop by teaspoonfuls onto waxed
paper. Makes about 4 dozen.
Recipe by: Barbara G. James <barb@mindspring.com>
Posted to CHILE-HEADS DIGEST V3 #, converted by MM_Buster v2.0l.
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