| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy, Eggs |
American |
|
1 |
Servings |
INGREDIENTS
| 12 |
|
Slices firm white bread, crusts removed |
| 1/2 |
lb |
Sliced American cheese |
| 2 1/2 |
c |
Milk |
| 1 |
tb |
Minced onion |
| 1/4 |
ts |
Pepper |
| 1/2 |
lb |
Sliced bologna |
| 4 |
|
Eggs |
| 1 |
ts |
Mustard |
| 1 |
ts |
Salt |
INSTRUCTIONS
Grease a 13x9-inch baking dish. Arrange 6 slices bread in one layer across
the bottom of the baking dish. Cover with bologna slices, cheese slices,
and top with remaining 6 slices bread. Beat eggs well. Add remaining
ingredients and beat again. Pour egg mixture over the layers in baking
dish. Let stand 1 hour or refrigerate overnight. Bake at (350F) uncovered
for about 50 minutes until puffed and lightly browned.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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