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CATEGORY CUISINE TAG YIELD
Dairy, Grains Cream drink 1 Servings

INGREDIENTS

1 1/2 oz White rum
2 oz Pineapple juice
1 oz Coconut cream
2 oz Milk

INSTRUCTIONS

Recipe by: Miss Pearl's Jam House, San Francisco Bleand all ingredients
with ice. Dip rim of glass in strawberry puree and top with shredded
coconut. Serve in a 16-oz glass. Top frozen drink with a float of 1/2-oz
dark rum.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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