Bonanza Banana Bread
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| 1 | Servings | |||
INGREDIENTS
| 2 | c | Mashed banana, about 4 |
| large or 6 small | ||
| 1/2 | Sugar, I use about 1/3 cup | |
| 1 | t | Vanilla |
| 1 1/2 | c | White flour |
| 1/2 | c | Whole wheat flour |
| 2 | t | Baking powder |
| 1/2 | t | Baking soda |
| 1/2 | t | Salt |
| Shake of cinnamon |
INSTRUCTIONS
Fold dry ingredients into wet, just til blended. Bake in loaf pan at 350 for about 1 hour. Posted to fatfree digest by Angela Kelleher <angela_kelleher@bc.sympatico.ca> on Apr 20, 1998
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Nutrition (calculated from recipe ingredients)
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Calories: 927
Calories From Fat: 21
Total Fat: 2.5g
Cholesterol: 0mg
Sodium: 2772.6mg
Potassium: 275.8mg
Carbohydrates: 193.9g
Fiber: 6.8g
Sugar: 1.2g
Protein: 25.8g