| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats |
|
|
1 |
Servings |
INGREDIENTS
| 6 |
|
Boneless pork loin chops; 1/2" thick, ( I use breakfast chops with bone in) |
| 1/2 |
ts |
Onion powder |
| 1/2 |
ts |
Celery salt |
| 1/4 |
ts |
Black pepper |
| 1/4 |
ts |
Cumin powder |
INSTRUCTIONS
Trim fat if there is any. Combine the spices and rub into the meat on all
sides. Let the meat sit for 5 minutes. Preheat the machine for 5 minutes.
Close the lid; and grill for 6-7 minutes. Don't overcook.
Posted to EAT-L Digest by Pam & KerryAnn Cobb <priss@KSINC.NET> on Feb 14,
1998
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