There is a proper role for what theologians call subjective guilt (how I feel). This feeling of remorse for wrong is a result of the Holy Spirit revealing our sin to our consciences (this we call “conviction”). However, amid our feelings of remorse we must remember that our objective guilt (the judgment that God imposes for our sin) has been entirely satisfied by Christ (Eph. 2:14-16; Col. 1:19-20).

Bryan Chapell

CATEGORY	CUISINE	TAG	YIELD
Dairy		Pitzer, Pasta, Cheese	6	Servings

INGREDIENTS

3	c	Dry spiral shaped pasta
		Cook al dente, drain
2/3	c	Milk (2% or regular)
1	lb	Velveeta cheese, light or cubed small
1/4	ts	Dry mustard powder
1/2	ts	Ground turmeric
		Salt and pepper to taste

INSTRUCTIONS

Place into top of double boiler over gently simmering water milk, cheese,
mustard powderm turmeric, salt and pepper in that order. Stir with whisk
occasionally until melted and smooth. Stir pasta into hot cheese mixture
and keep hot until serving time over hot water, up to an hour. (If it
begins to thicken up too much, dilute with a little milk). Neverput into
oven or over direct heat as it will scorch and change the texture to a
sticky mess. 6-8 side servings or 4 main-dish servings. Source Gloria
Pitzer.
Posted for you by:  Bill Webster
Posted to MC-Recipe Digest V1 #669 by Bill <thelma@pipeline.com> on Jul 13,
1997

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