| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs | 1 | servings | ||
INGREDIENTS
| 1 1/2 | lb | Lean ground chuck or ground round |
| 1/2 | c | Minced onions |
| 1/2 | ts | Garlic salt |
| 3/4 | c | Drained diced tomatoes |
| 3/4 | c | Plain bread Crumbs |
| 1 | Egg | |
| 3/4 | c | Tomato sauce |
| 2 | tb | Sugar |
INSTRUCTIONS
MEAT MIXTURE TOPPING Mix all ingredients together in first list until well blended. Place in a lightly greased Bread Pan and bake at 350 for 3/4hr. Remove from oven and drain excess grease from pan. Mix tomato sauce and sugar together and pour over the meatloaf and place back in the oven to finish baking until done about 1/2 hr depending on the oven. Posted to bbq-digest by "Michael Rochman" <mdr1000@primary.net> on Oct 6, 1999, converted by MM_Buster v2.0l.
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