It is no secret that Christ’s Church is not in good health in many places of the world. She has been languishing because she has been fed, as the current line has it, “junk food;” all kinds of artificial preservatives and all sorts of unnatural substitutes have been served up to her. As a result, theological and biblical malnutrition has afflicted the very generation that has taken such giant steps to make sure its physical health is not damaged by using foods or products that are harmful to their bodies. Simultaneously a worldwide spiritual famine resulting from the absence of any genuine publication of the Word of God (Amos 8:11) continues to run wild and almost unabated in most quarters of the Church.

Walter Kaiser

CATEGORY	CUISINE	TAG	YIELD
Eggs		Desserts, Pies & past	1	Servings

INGREDIENTS

1	c	Sugar
1/4	c	Butter; melted
3		Eggs; slightly beaten
3/4	c	Light corn syrup
1/4	ts	Salt
2	tb	Bourbon
1	ts	Vanilla
1/2	c	Chopped pecans
1/2	c	Chocolate chips
1		Pie; (9-inch) shell

INSTRUCTIONS

Cream sugar and butter. Add eggs, syrup, salt, bourbon, and vanilla. Mix
until blended. Spread pecans and chocolate chips in bottom of pie shell.
Pour filling into shell. Bake in a 375 degree oven for 40 to 50 minutes.
Yield: 6 to 8 servings.
Recipe by: Best of the Best from Tennessee
Posted to MC-Recipe Digest by Pepper <pak@datasync.com> on Mar 03, 1998

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