| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy, Grains | Appetizers | 1 | Servings | |
INGREDIENTS
| 8 | oz | Cream cheese |
| 1 | Clove garlic; minced | |
| 1 | ts | Caraway seed |
| 1 | ts | Basil |
| 1 | ts | Dill weed |
| 1 | ts | Chives; chopped |
| Fresh ground black pepper |
INSTRUCTIONS
Blend all ingredients until smooth. Shape into a flat round. Cover with plastic wrap and refrigerate 30 minutes until firm. Peel the plastic wrap off and coat all sides with fresh ground pepper. Recipe by: Linda Turner Posted to TNT - Prodigy's Recipe Exchange Newsletter by JoAnn <[email protected]> on Sep 19, 1997
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