| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy, Eggs |
|
Ice cream |
4 |
Servings |
INGREDIENTS
| 1 |
|
Egg |
| 2 |
tb |
Sugar |
| 1 |
c |
Whipping cream |
| 3/4 |
c |
Milk |
| 1/2 |
c |
Brach's chocolate mints; chopped, about 8 mints |
INSTRUCTIONS
PATTI - VDRJ67A
In small bowl, whisk together egg and sugar. Stir in cream and milk. Stir
in chocolate covered mints pieces. Freeze according to manufacturer's
directions. Garnish with additional mints. Makes 1 pint.
NOTE: Good way to serve is to serve in a parfait glass with layers of
chocolate syrup in between ice cream.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
A Message from our Provider:
“Need a new life? God accepts trade-ins”