Most people hope to go to heaven when they die. This is not surprising, given the generally acknowledged alternatives (either hell or nothingness). However, it is quite revealing to ask people what they hope to do when they get to heaven. Most people anticipate the joys of this world writ large: golf courses with no sand traps or water hazards, heavenly mansions with no worries about mortgage payments. If they could have all of those things without leaving this planet, they would be more than content. Christians, however, long for heaven because they long to be in the nearer presence of the God whom they love with all their hearts, joining in the unstinted, eternal worship of the Lamb.

Iain Duguid

CATEGORY	CUISINE	TAG	YIELD
Meats			1	Servings

INGREDIENTS

2	lb	Chicken giblets
2	lg	Onions sliced
1/2	c	Margarine
3/4	c	Flour
1	ts	Salt
1/2	ts	Paprika
1/4	ts	Pepper
1/4	ts	Rosemary
1/4	ts	Curry powder
1/4	ts	Turmeric
2	c	Hot water

INSTRUCTIONS

Put flour and spices into paper bag. Shake giblets to coat. Melt margarine,
add onions, and saute 2-3 minutes. Add contents of paper bad to pan. Stir
well, then add hot water. Reduce heat to simmer, cover and cook 3 1/2
hours, stirring every half hour. Serve with rice or mashed potatoes. This
is a great dish, but quite rich!
Posted to EAT-L Digest 01 Dec 96
From:    Pat Burrows <nomad@NETROVER.COM>
Date:    Mon, 2 Dec 1996 20:34:38 -0800

A Message from our Provider:

“Your life will have a purpose with the Saviour.”