| CATEGORY |
CUISINE |
TAG |
YIELD |
| Vegetables |
Vegetarian |
Vegetarian, Main dish |
6 |
Servings |
INGREDIENTS
| 1/4 |
c |
Dry sherry |
| 1 |
ts |
Olive oil |
| 5 |
c |
Thinly sliced leeks |
| 1 |
c |
Thinly sliced shiitakes |
| 1 |
ts |
Fresh orange juice |
| 1/2 |
ts |
Grated orange peel |
| 1 |
tb |
Apple cider vinegar |
|
|
Salt & pepper to taste |
INSTRUCTIONS
In a large skillet, over medium heat, combine sherry & oil. Heat to
simmering. Add leeks, stirring frequently for 3 minutes. Add mushrooms &
saute for 5 minutes. Stir in orange juice, peel & vinegar. Remove from
heat. Add seasonings & serve warm.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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