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Braised Meat Loaf

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CATEGORY CUISINE TAG YIELD
Meats, Vegetables, Eggs Mexican Mexican, Meats, Pork, Beef, Main dish 12 Servings

INGREDIENTS

1 lb Ground Beef
1 lb Ground Pork
2 ts Salt
1/4 ts Nutmeg; Ground
1/2 c Dry Bread Crumbs
1/2 c Vegetable Oil
1 lb Ground Smoked Ham; Cooked
3 Eggs; Large
1/2 ts Pepper
Chipotle Sauce; *
1/4 c Instant Corn Tortilla Mix

INSTRUCTIONS

*    See Sowest 2 for recipe.
Mix ground beef, fully cooked ham, ground pork, eggs, salt, pepper, and
the nutmeg.  Shape into a loaf.  Cover and refrigerate for 1 hour.
Prepare Chipolte Sauce and set aside.  Mix bread crumbs and tortilla mix.
Coat meat loaf with bred crumb mixture.  Heat oil in 10-inch skillet until
hot.  Cook meat loaf in oil over medium heat until brown on all sides.
Pour Chipotle Sauce over meat loaf.  Heat to boiling and reduce the heat.
Cover and simmer until done; about 1 hour.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/meats.zip

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