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Bran Muffins

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CATEGORY CUISINE TAG YIELD
Dairy, Eggs Muffins 6 Servings

INGREDIENTS

1 c Milk
1 c Bran
2 Eggs; lightly beaten
2 tb Butter; melted
2 ts Vanilla
1 c White wheat flour
1 tb Baking powder
1/4 c Brown sugar
1/2 ts Salt

INSTRUCTIONS

Preheat oven to 375F. Mix together bran and milk and let stand for 10
minutes. Grease muffin tins. Stir eggs, vanilla and melted butter into bran
mixture. Mix together dry ingredients and add to wet mixture, stirring only
enough to mix all together. Spoon into each muffin tin until about
three-fourths full. Bake for about 20 minutes.
Recipe by Mangia!
Converted by MM_Buster v2.0l.

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