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CATEGORY CUISINE TAG YIELD
Eggs, Dairy Bread 12 Servings

INGREDIENTS

2 tb Shortening
3 tb Sugar
1 Egg
3/4 c Milk
1 c Bran
1 c Sifted enriched flour
2 ts Baking powder
1/2 ts Salt

INSTRUCTIONS

From:    Wayne or Diane Beck <beck@ISLANDNET.COM>
Date:    Fri, 26 Jul 1996 04:19:00 PDT
Here is one from an old "Better Homes and Gardens Cookbook":
Cream shortening and sugar; add egg and beat well. Stir in milk, then bran.
Add flour sifted with baking powder and salt; stir until dry ingredients
are just moistened.
Fill greased muffin pans 2/3 full and bake in hot oven (425) 20 to 25
minutes.  Any type of bran may be successfully used in this recipe. Makes 1
dozen muffins.
EAT-L Digest 25 July 96
From the EAT-L recipe list.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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