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Bran & Raisin Muffins

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CATEGORY CUISINE TAG YIELD
Eggs, Dairy, Vegetables Bread 9 Servings

INGREDIENTS

8 oz Wholemeal flour
3 ts (level) baking powder
1 pn (good) salt
1 Egg
1/2 c Brown sugar (slightly heaped)
1/2 c Bran flakes
1 c Raisins
1/2 pt Milk
6 tb Sunflower or vegetable oil

INSTRUCTIONS

Preheat oven to 400°F, prepare pans. Mix flour, baking powder, salt &
sugar, stir in bran & raisins. Beat egg, milk & oil together. Add dry mix
to wet mix until just combined. Spoon into pans & bake for 15-20 mins or
until well risen. Makes 9-10 muffins.
REC.FOOD.RECIPES
From rec.food.cooking archives.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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