Name: Brandied Brie Spread
Ingredients: 4 1/2 oz Brie cheese; 1 pk Lowfat cream cheese; (3 oz.); 1 tb Brandy; Northwest Comice Pears; cored and sliced

CATEGORY	CUISINE	TAG	YIELD
Fruits, Dairy		Appetizers, Heese, Fruit	1	servings

INGREDIENTS

4 1/2	oz	Brie cheese
1	pk	Lowfat cream cheese; (3 oz.)
1	tb	Brandy
		Northwest Comice Pears; cored and sliced

INSTRUCTIONS

Remove rind of Brie cheese, if desired. Bring cheeses to room
temperature; blend with brandy. Serve pears with cheese mixture.
Storage Tip: Brandied Brie Spread will keep at least two weeks when
refrigerated.
Quantity: Makes about 3/4 cup spread.
Always be sure to use ripe pears.
Per serving: 100 Calories (kcal); 5g Total Fat; (69% calories from
fat); 3g Protein; 2g Carbohydrate; 16mg Cholesterol; 198mg Sodium
Food Exchanges: 0 Grain(Starch); 1/2 Lean Meat; 0 Vegetable; 0 Fruit;
1/2 Fat; 0 Other Carbohydrates
Recipe by: http://www.usapears.com/
Converted by MM_Buster v2.0n.

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