Brandied Honey-apple Muffins With Crumb Topping

Only a morbid fanatic can take pleasure in the sufferings he inflicts upon himself; only an insensitive fool can take pleasure in the sufferings that are the consequences of his folly; and only a convinced Christian can take pleasure in sufferings endured “for Christ's sake,” for he alone has been initiated into the divine secret, that it is only when he is “weak,” having thrown himself unreservedly in penitence and humility upon the never-failing mercies of God, that he is “strong,” with a strength not his own, but belonging to the Lord of all power and might.

R.V.G. Tasker

CATEGORY	CUISINE	TAG	YIELD
Eggs, Dairy, Vegetables, Grains			1	Servings

INGREDIENTS

2	c	King Arthur Unbleached
		All-purpose Flour
1	T	Baking powder
1/2	t	Salt
1		Egg
1/3	c	Honey
3/4	c	Milk
1/4	c	Brandy, apply brandy is
		good
1/4	c	Vegetable oil
1 1/2	c	Peeled, chopped tart apples
1/2	c	Chopped walnuts
6	T	Brown sugar, firmly packed
6	T	King Arthur Unbleached
		All-purpose Flour
3	T	Butter

INSTRUCTIONS

In a large bowl, combine flour, baking powder and salt. In another
bowl, beat together egg, honey, milk, brandy, and vegetable oil.
Gently stir wet ingredients into dry ingredients, being careful not  to
overstir. Then fold in apples and walnuts. Make the topping. In a
small bowl, mix sugar, flour and butter together till crumbly. Set
aside. Spoon muffin batter into 12 greased muffin tins. Sprinkle each
muffin with a heaping tablespoon of topping. Bake muffins in a
preheated 375Â°F oven until they're golden brown and test done, about
25 minutes. Remove muffins from pan and cool completely on a wire
rack.  Posted to recipelu-digest Volume 01 Number 193 by Lee Theis
<theis@geocities.com> on Nov 04, 1997

A Message from our Provider:

“When Holy God draws near in true revival, people come under terrible conviction of sin. The outstanding feature of spiritual awakening has been the profound consciousness of the Presence and holiness of God. #Henry Blackaby”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 4272 Calories From Fat: 1230 Total Fat: 141.7g Cholesterol: 292.2mg Sodium: 2828.5mg Potassium: 1433.6mg Carbohydrates: 672g Fiber: 21g Sugar: 185.5g Protein: 86.6g