Brandy Alexander
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | Worrall tho, Worrall1 | 1 | servings | |
INGREDIENTS
| 1 1/2 | Shots Cognac | |
| 25 | ml | Fresh double cream |
| Chocolate liqueur – cacao | ||
| 1 | Shot Kitchal |
INSTRUCTIONS
BBQFill a cocktail shaker with some ice. Add the cream, Cognac, light and dark Kitchal. Shake. Strain into a cocktail glass and sprinkle some grated nutmeg on top. Converted by MC_Buster. Converted by MM_Buster v2.0l.
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