| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs, Dairy | Sauces | 1 | Servings | |
INGREDIENTS
| 1 | Egg | |
| 1/2 | c | Butter, melted |
| 1 | c | Sifted powdered sugar |
| 1 | ds | Salt |
| 1 | tb | Brandy flavoring |
| 1 | c | Whipping cream |
INSTRUCTIONS
Beat egg until light and fluffy. Beat in butter, powdered sugar, salt and brandy flavoring. Whip cream until stiff. Gently fold into egg mixture. Cover and chill. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
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