Name: Braunschweiger Spread
Ingredients: 1 1/2 lb Braunschweiger; Onion, diced; 2 tb Pickle juice; 1 1/2 pk Cream cheese; 4 Sweet pickles, diced; 3 tb Salad dressing; 1/2 pk Cream cheese; Salad dressing; Milk

CATEGORY	CUISINE	TAG	YIELD
Dairy		Appetizers	1	Servings

INGREDIENTS

1 1/2	lb	Braunschweiger
		Onion, diced
2	tb	Pickle juice
1 1/2	pk	Cream cheese
4		Sweet pickles, diced
3	tb	Salad dressing
1/2	pk	Cream cheese
		Salad dressing
		Milk

INSTRUCTIONS

Mix all ingredients for Braunschweiger with electric mixer; form into a
ball.  Chill for 1 hour.  Frosting: Cream cheese together with small amount
of milk and salad dressing to spreading consistency. Spread over ball and
chill for 24 hours.  Serve with crackers. Randy Rigg
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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