| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
|
1 |
Servings |
INGREDIENTS
| 6 |
sl |
Bread |
| 2 |
c |
Chopped onion |
| 1 |
|
Clove garlic |
|
|
Salt and Pepper |
| 1 |
c |
Popcorn (unpopped) |
| 1/2 |
c |
Butter |
| 1 |
c |
Chopped pecans |
INSTRUCTIONS
Saute onions, garlic, salt, pepper and nuts in butter until onions are
translucent but not brown. Mix with bread and popcorn and stuff turkey.
Place in over at 400 degrees for 1/2 hour. Then get out of the kitchen as
the popcorn will be blowing the rear end off the turkey!!!
Posted to EAT-L Digest by RF and Joanna <rfalcon@MAILER.FSU.EDU> on Nov
23, 1997
A Message from our Provider:
“To ignore God is the height of selfishness”