Much sickness – physical, mental, and emotional – surely must come from disobedience. When the soul is confronted with an alternative of right or wrong and chooses to blur the distinction, making excuses for its bewilderment and frustration, it is exposed to infection. Evil is given the opportunity to invade the mind, the spirit, and the body and the sick person goes off to an expert who will diagnose his trouble. Sometimes the patient knows well what his trouble is and for this very reason has not consulted the Lord, fearing what He will say: Confess. Turn around. Quit that indulgence. Do not pity yourself. Forgive that person. Pay back what you owe. Apologize. Tell the truth. Deny yourself. Consider the other’s well-being. Lay down your life.

Elisabeth Elliot

CATEGORY	CUISINE	TAG	YIELD
Dairy, Eggs	French	Breads, Cheese/eggs	6	Servings

INGREDIENTS

2	tb	Olive oil
3		Garlic cloves, finely
		Chopped
2	tb	Grated Romano Cheese
1/2	ts	Dried oregano, crumbled
1/8	ts	Pepper
6		1/3-inch-thick slices of
		French bread baguette

INSTRUCTIONS

Preheat oven to 350-degrees F.  Heat olive oil in heavy small skillet over
low heat.  Add garlic and saute' until garlic is just golden, about 2
minutes.  Drain immediately.  (Reserve oil for another use.) Combine garlic
with Romano cheese, oregano and pepper in small bowl. Place bread slices on
small baking sheet.  Sprinkle garlic mixture evenly over bread. Bake until
cheese melts and croutons are golden brown on edges, approximately 10
minutes.
SOURCE: Bon Appetit Favorite Restaurant Recipes Volume II
Shared by Cate Vanicek
Posted to MM-Recipes Digest V4 #195 by [email protected] on Jul 28, 1997

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