| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Fruits, Eggs | 8 | Servings | ||
INGREDIENTS
| 10 | c | Sliced fruit |
| 10 | Slices good-quality white sandwich bread, crusts removed | |
| 1 | lg | Egg |
| 4 | oz | Unsalted butter, melted |
| 1 | c | Granulated sugar |
| 1 | ts | Pure vanilla extract |
| Confectioners' sugar |
INSTRUCTIONS
1. Heat oven to 350 degrees. Spread fruit in a 13- by 9-inch baking dish. Arrange a single layer of bread over fruit. 2. Lightly beat egg in small bowl; mix with butter, granulated sugar and vanilla. Spoon over bread and carefully spread with a rubber spatula. Bake until bread is golden, 45 to 50 minutes. Sift confectioners' sugar over and serve warm. Posted By japlady@nwu.edu (Rebecca Radnor) On rec.food.recipes or rec.food.cooking From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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