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Bread Pie

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CATEGORY CUISINE TAG YIELD
Fruits, Eggs 8 Servings

INGREDIENTS

10 c Sliced fruit
10 Slices good-quality white sandwich bread, crusts removed
1 lg Egg
4 oz Unsalted butter, melted
1 c Granulated sugar
1 ts Pure vanilla extract
Confectioners' sugar

INSTRUCTIONS

1. Heat oven to 350 degrees. Spread fruit in a 13- by 9-inch baking dish.
Arrange a single layer of bread over fruit.
2. Lightly beat egg in small bowl; mix with butter, granulated sugar and
vanilla. Spoon over bread and carefully spread with a rubber spatula. Bake
until bread is golden, 45 to 50 minutes. Sift confectioners' sugar over and
serve warm.
Posted By japlady@nwu.edu (Rebecca Radnor) On rec.food.recipes or
rec.food.cooking
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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