| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs, Dairy, Fruits, Grains |
|
Dessert |
8 |
Servings |
INGREDIENTS
| 6 |
|
Eggs |
| 1 |
qt |
Milk |
| 1 |
ts |
Vanilla |
| 3/4 |
c |
Sugar |
| 1/2 |
ts |
Ground nutmeg |
| 6 |
sl |
(thick) egg bread; diced or- |
| 12 |
sl |
(regular-size) egg bread; diced |
|
|
Jam or jelly (optional) |
|
|
Cherries; raisins or other fruit (optional) |
|
|
Ground cinnamon (optional) |
|
|
Flake coconut (optional) |
INSTRUCTIONS
Beat eggs. Beat in milk, vanilla, sugar and nutmeg. Mix in bread cubes.
Turn into greased 2-quart baking dish. Jam or jelly may be swirled through
mixture. Or add cherries, raisins or other fruit. Sprinkle with cinnamon
and coconut, if desired. Bake at 325F 45 minutes, until set.
ARIELLE@TARONGA.COM
(STEPHANIE DA SILVA)
REC.FOOD.RECIPES
From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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