CATEGORY |
CUISINE |
TAG |
YIELD |
Dairy, Eggs |
|
Dessert |
12 |
Servings |
INGREDIENTS
4 |
c |
Bread cubes (from ends she saves in freezer) |
2 |
c |
Water or skim milk (hot) |
2/3 |
c |
Brown sugar |
1/2 |
c |
Raisins |
2 |
|
Apples; sliced thin |
1/2 |
ts |
Cinnamon |
1 |
ts |
Vanilla |
3 |
|
Egg whites |
INSTRUCTIONS
Combine bread cubes, raisins, and apples in large bowl. Add water or milk
and sugar. Mix thoroughly and let stand for 20-30 min. Add beaten egg
whites (just til foamy), cinnamon, and vanilla. Mix thoroughly. Pour into a
1-1/2 quart sprayed casserole. Bake uncovered for 45 min. to 1 hr., until
set and lightly browned.
SARA KATSH <SKATSH@CSN.ORG>
REC.FOOD.RECIPES
From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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