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CATEGORY CUISINE TAG YIELD
Dairy, Eggs Desserts 1 Servings

INGREDIENTS

6 c Bread, torn into pieces
1/2 c Raisins
1 c Brown sugar
4 c Whole or 2%milk
3 Eggs, beaten
1 ts Vanilla

INSTRUCTIONS

Put it all into a greased pan after mixing. Sprinkle 2 Tbs. of margerine or
butter on top.  Add more if desired. Sprinkle 1/2 tsp. of nutmeg on top.
Bake 45 minutes.
Must be a 350-375 oven, just guessing as I don't have it in my book.
This recipe tastes very much like other delicious bread puddings I've had.
Yvette
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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