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CATEGORY CUISINE TAG YIELD
Dairy, Eggs Mexican Breakfast, Main dish, Cheese/eggs, Mexican 6 Servings

INGREDIENTS

1/2 lb Hot Breakfast Sausage (not links)
5 Eggs
Cheddar Cheese, shredded
Salsa (Hot or Mild)
6 Flour Tortilla

INSTRUCTIONS

Using a large skillet, brown and crumble the sausage.  Remove from pan and
drain grease.  In same skillet, scramble 5 eggs.  When almost done, add
sausage and mix and heat thoroughly.  When mixture is heated through,
sprinkle top with cheese, cover and remove from heat. In separate pan, warm
tortillas.
Assembly Spoon sausage/cheese/egg mixture down the center of a warm
tortilla. Top with salsa. Fold up bottom, then fold in sides. Serve warm.
Posted to MM-Recipes Digest V4 #141 by "John Weber" <hdbrer@ibm.net> on May
20, 97

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