Brian’s Hot Diced Soup
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Meats | Soup | 4 | Servings | |
INGREDIENTS
| 2 | cn | Chicken rice soup (14.5 oz) |
| 14 1/2 | oz | Can spicy diced tomatoes |
| Corn chips |
INSTRUCTIONS
Combine soup and diced tomatoes and bring to a simmer (don't add water). Serve soup topped with corn chips. Source: Cincinnati Enquirer Red Gold Tomato recipes 10/10/99 Posted to MM-Recipes Digest by jbowde19@idt.net on Oct 10, 1999
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