CATEGORY	CUISINE	TAG	YIELD
Meats		Cyberealm, Meats	4	Servings

INGREDIENTS

4		1" thick fully cooked ham slices
1/2	c	Brown sugar, light or dark
		Whole cloves
1	cn	#2 1/2 purple plums

INSTRUCTIONS

Drain the plums but save 1/3 cup of the juice. Heat oven to 300F.
Place the ham slices in a shallow baking dish. Stud with cloves as
many as you desire. Pour the plum juice over the ham and sprinkle
with brown sugar. Bake uncovered for 1 hour. Top with plums and bake
for 15 min. longer.
Source: Brigitte Sealing, Cyberealm BBS Watertown NY
Originally posted: 6/92
Typed for you by: Linda Fields Cyberealm BBS Watertown NY 315-785-8098
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmcyber4.zip

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