| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs, Dairy |
|
Quiche |
1 |
Servings |
INGREDIENTS
| 6 |
|
Eggs |
| 1 |
cn |
Cream of onion soup or any cream soup on hand |
| 1/4 |
ts |
Salt |
| 1 |
pk |
Frozen; (10 oz.) chopped |
|
|
Broccoli; cooked and drained |
| 1/2 |
c |
Shredded Cheddar cheese |
INSTRUCTIONS
Mix ingredients well. Pour into greased quiche pan. Bake at 350 degrees for
30 to 35 minutes or until a knife inserted in the center comes out clean.
May substitute frozen chopped spinach for broccoli. May also add bacon bits
or mushrooms to either broccoli or spinach quiche.
Posted to recipelu-digest Volume 01 Number 553 by "Diane Geary."
<diane@keyway.net> on Jan 18, 1998
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