Broccoli And Cheese Quiche

Love, bless and pray for your enemies. You want to be like Jesus? You want to stop evil from spreading? You want to turn your enemy into your friend? You want to see evidence of the Holy Spirit in you? You want to root out all bitterness in your heart? You want to put aside the defeating victim attitude? Then show the humility of Christ, take the moral high ground and, Romans 12:21, “Overcome evil with good.” Don’t be natural. Be unnatural. It’s hard to hate someone when God gives you a supernatural love for that person.

Randy Smith

CATEGORY	CUISINE	TAG	YIELD
Meats, Dairy, Eggs		Quiche	1	Servings

INGREDIENTS

4		Boneless chicken breasts
1		Bag broccoli, 12 oz.
1		Mushroom soup
3	c	Shredded sharp Cheddar
		cheese
1	c	Shredded Mozzarella cheese
		if desired
5		Eggs, 5 to 6
2		Pie crusts, Mrs. Smith's
		very good

INSTRUCTIONS

Cook chicken breasts until almost done. If you are using the
microwave, it will take about 13 minutes. Cut up in pieces. Cook
broccoli until almost done. Drain to get rid of excess water. Mix
mushroom soup, cheeses, eggs, chicken and broccoli. Pour into pie
crusts. Bake at 350 degrees for about 40    minutes.  For best results,
let quiche set overnight in refrigera- tor and  reheat the next day
either in the microwave or stove. Note: If the  quiche does not sit
long enough it will not be firm, but will be very  runny. Posted to
recipelu-digest Volume 01 Number 553 by "Diane  Geary."
<diane@keyway.net> on Jan 18, 1998

A Message from our Provider:

“Been falsely accused of the most awful things? Then you know how God feels”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 3833 Calories From Fat: 2324 Total Fat: 260.1g Cholesterol: 1728.7mg Sodium: 11815.6mg Potassium: 2022mg Carbohydrates: 55.6g Fiber: 9.7g Sugar: 9.2g Protein: 305.5g