Broccoli And Pine Nuts – We Love God!

Salvation is complete; it involves justification, sanctification, and glorification. By grace, through faith, God justifies believers in an instantaneous act. That is to say, Christ died for His people in order that the penalty for their sins might be paid and His righteousness might be counted to them. They are declared just before God when they believe. Once justified, Christ saves them from the power of their sins through the lifelong process of sanctification. In sanctification, Christians are made more and more like Jesus Christ. But a lifelong process never ends, and the final goal is never reached until death. At death, Christians are glorified; they are then made completely perfect for the first time.

Jay Adams

CATEGORY	CUISINE	TAG	YIELD
Vegetables, Grains		Diabetic, Side dishes, Vegetables	4	Servings

INGREDIENTS

2	lb	Fresh broccoli
1	T	Betty's Butter
3	T	Fresh lime juice
1/4	c	Toasted pine nuts, pignoli

INSTRUCTIONS

Trim off fresh stems and cut broccoli into flowerets about 3" long.
Steam over boiling water until crisp-tender, about 2 minutes.  Drain
and let dry on paper towels.  In a non-stick skillet and stir-fry 3
minutes. Just before serving, toss pine nuts. Food Servings per
serving: 1 VEGETABLE EXCHANGE + 1 1/2 FAT EXGHANGE CAL: 106; CHO:  6mg;
CAR: 6g; PRO: 4g; SOD: 33mg; FAT: 8g;  Source: Light & Easy Diabetes
Cuisine by Betty Marks Brought to you  and yours via Nancy O'Brion and
her Meal-Master  File
ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/diabetic.zip

A Message from our Provider:

“You’re never too young for God”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 123 Calories From Fat: 55 Total Fat: 6.6g Cholesterol: 0mg Sodium: 61.6mg Potassium: 801mg Carbohydrates: 14g Fiber: <1g Sugar: <1g Protein: 8g