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CATEGORY CUISINE TAG YIELD
Dairy, Meats 1 Servings

INGREDIENTS

2 c Cooked rice (not instant kind)
3 tb Butter
1 Soup can of milk
2 Boxes frozen chopped broccoli
1 cn Cream of chicken soup
1 sm Jar cheese whiz
1 c Chopped celery
Salt and pepper to taste

INSTRUCTIONS

Thaw broccoli in one cup of boiling water. Sauté onion and celery in
butter. Add soup and milk to onion. Mix in cheese and simmer for 1-2 mins.
Add drained broccoli, rice and seasonings. Pour into 9x13 inch ungreased
cake pan and bake 30-40 mins. at 350 F.
Posted to Bakery-Shoppe Digest V1 #180 by "William & Evelyn Hall"
<wchall@nevia.net> on Aug 4, 1997

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