| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | French | Broccoli | 6 | Servings |
INGREDIENTS
| 1 | cn | Cream of broccoli soup |
| 1/2 | c | Milk |
| 1 | ts | Soy sauce |
| 1 | ds | Pepper |
| 1 | pk | (20 Oz.) frozen broccoli cuts cooked |
| 1 | cn | (2.8 Oz.) French fried onion |
INSTRUCTIONS
1. Combine soup, milk, soy sauce and pepper. 2. In 10 x 6 inch baking dish, layer 1/2 of broccoli, 1/2 of the soup mixture and 1/2 can of onions. 3. Cover with waxed paper; microwave on high 8 minutes. Rotating dish halfway through heating. Top with remaining onions. Microwave uncovered 1 minute. Serves 6. Sip N Stitch Posted to recipelu-digest by "Diane Geary" <diane@keyway.net> on Feb 16, 1998
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