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Wayne Mack
Broccoli Cheese Pie 2
0
(0)
CATEGORY
CUISINE
TAG
YIELD
Dairy, Vegetables, Eggs
Jewish
Cheese, Quiches, Vegetables
6
Servings
INGREDIENTS
1
9-inch pie crust; or bread crust
1
Onion; chopped
2 1/2
c
Broccoli; sliced
1
c
Cheddar cheese; grated
3/4
c
Skim milk
2
Eggs; beaten
1/2
ts
Salt
1/4
ts
Mustard powder
1/4
ts
Pepper
INSTRUCTIONS
Saute onions and put into crust., Add broccoli, then cheese. Mix remaining
ingredients and pour over. Bake 45 min. at 375F.
Recipe by: Annice's files
Posted to JEWISH-FOOD digest Volume 98 #020 by Annice Grinberg
<VSANNICE@WEIZMANN.WEIZMANN.AC.IL> on Jan 11, 98
A Message from our Provider:
“Hell! I thought it didn’t matter what you believed as long as you were sincere!”
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