| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains | Broccoli | 4 | Servings | |
INGREDIENTS
| 1 | lg | Bunch fresh broccoli; cut in pieces (4-5 c |
| 1 | c | Raisins |
| 1/4 | c | Diced red onion |
| 10 | Strips bacon; fried, crumbled | |
| 1 | c | Sunflower seeds |
INSTRUCTIONS
Dressing 3 tbsp. sugar 1/2 c. lite mayonnaise or regular 1 tbsp. vinegar. Put washed, well-drained broccoli pieces in large glass bowl. Add raisins, onion, bacon and sunflower seeds. Mix together dressing ingredients; pour over salad. Refrigerate. (May be made ahead, but add bacon just before serving.) Posted to recipelu-digest by "Diane Geary" <diane@keyway.net> on Feb 16, 1998
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