Broccoli-grape Salad
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Vegetables, Grains | Mine, Salads, Vegetables | 8 | Servings | |
INGREDIENTS
| 2 | Raw Broccoli Flowerets | |
| 3 | Celery Stalks – Sliced | |
| 1 | lb | Bacon – Cooked & Crumbled |
| 1/2 | c | Sunflower Seeds |
| 1/2 | c | Raisins |
| Grapes – As many as you like | ||
| DRESSING | ||
| 1/4 | c | Sugar |
| 2 | T | Cider Vinegar |
| 3/4 | c | Mayonnaise |
INSTRUCTIONS
1999 Dissolve sugar in the vinegar; add mayonnaise. Stir well. Posted to MM-Recipes Digest V4 #13 by maryh@servercom.com on Jun 14,
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Nutrition (calculated from recipe ingredients)
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Calories: 416
Calories From Fat: 294
Total Fat: 33g
Cholesterol: 41.7mg
Sodium: 548.7mg
Potassium: 258.1mg
Carbohydrates: 22.3g
Fiber: 1.1g
Sugar: 14g
Protein: 8.9g