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CATEGORY CUISINE TAG YIELD
Tasteofhome 6 servings

INGREDIENTS

1 lb Fresh broccoli; cut into spears
2 tb Butter or margarine
1 1/2 ts Lemon juice
1 1/2 ts Onion; finely chopped
1/4 ts Salt; optional
1/8 ts Each: dried thyme; marjoram and

INSTRUCTIONS

Cook broccoli until crisp-tender. Melt butter; add lemon juice,
onion, salt and herbs. Drain broccoli and place in a serving dish.
Add butter mixture; stir to coat.
Submitted to RecipeLu List by Ruth <pookypook@aol.com> by PookyPook
<PookyPook@aol.com> on Jan 24, 1998.
Recipe by: TASTE OF HOME DEC/JAN 1996
Converted by MM_Buster v2.0l.

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