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Broccoli Rice-A-Roni Casserole
0
(0)
CATEGORY
CUISINE
TAG
YIELD
Meats, Dairy
Casseroles, Rice
1
Serving
INGREDIENTS
1
Rib celery; chopped
1/4
c
Margarine
1
pk
Chopped broccoli; (10 oz.) cooked and
Drained
1
Box chicken rice-a-roni
1
cn
Cream of chicken soup
1
Jar cheese whiz; (4 oz.)
1
ds
Tabasco
INSTRUCTIONS
cook rice-a-roni according to directions. Saute onion and celery in
margarine until tender. Combine onion and celery with rice and remaining
ingredients. Pour into a 2 quart baking dish. Bake at 350° till hot and
bubbly. Sandy fabfood dec.1,'97
Posted to brand-name-recipes by P&S Gruenwald <[email protected]> on Jan 21,
1998
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