Name: Broccoli Salad
Ingredients: 1 bn Broccoli (500g); cut into florets; 1/2 Red bell pepper; diced; 2 tb Vinegar; 1 Garlic clove; minced; 1/2 ts Salt, oregano; 1/3 c Olive oil

CATEGORY	CUISINE	TAG	YIELD
Vegetables	Toronto	Salads, Toronto sta, Vegetables	4	Servings

INGREDIENTS

1	bn	Broccoli (500g); cut into florets
1/2		Red bell pepper; diced
2	tb	Vinegar
1		Garlic clove; minced
1/2	ts	Salt, oregano
1/3	c	Olive oil

INSTRUCTIONS

1.  In small bowl, whisk vinegar with garlic, salt, oregano and oil.
2.  Pour over broccoli and red pepper in salad bowl and toss well. Marinate
15-30 mins before servings.
Contributor:  Toronto Star, Nov 12/97 (Bonnie Stern)
Posted to recipelu-digest Volume 01 Number 471 by Cathleen
<catht@interlog.com> on Jan 07, 1998

A Message from our Provider:

“Worry is the darkroom in which negatives can develop.”