| CATEGORY |
CUISINE |
TAG |
YIELD |
| Vegetables |
Sami |
Side dish, Vegetables |
3 |
Servings |
INGREDIENTS
| 6 |
c |
Broccoli; cut into florets |
| 1 |
tb |
Olive oil |
| 1 |
tb |
Lemon juice |
| 1 |
tb |
Balsamic vinegar |
| 1 |
tb |
Dijon mustard |
INSTRUCTIONS
Cut broccoli into flowerettes, peel stem, cut into diagonal pieces. Steam
for 6-7 minutes until just tender crisp. meanwhile, in serving dish,
whiskRemaining ingredients for dressing. When broccoli is cooked, drain
and toss into dressing.
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