Broccoli With Pine Nuts

Think about it. If love is the dominant mark of our lives as it should be, what does it say about us if we claim to believe the Gospel, but fail to share it with others? In other words, we acknowledge that in Christ we have abundant life and the fullness of joy (Jn. 10:10). We accept the fact that Jesus said, 'I am the way, and the truth, and the life; no one comes to the Father but through Me' (Jn. 14:6). And we believe the wages of sin are an eternal death in hell (Rom. 6:23). Once again, what does it say about us if we claim to believe the Gospel, but fail to share it with others whereby they might experience the same blessings?

Randy Smith

CATEGORY	CUISINE	TAG	YIELD
Vegetables, Grains		Vegetable	6	Servings

INGREDIENTS

1		Bunch fresh broccoli
1/2	c	Butter or margarine
1/2	c	Golden raisins
1		Jar, 2.75-oz pine nuts
2	T	Lemon juice

INSTRUCTIONS

Steam broccoli until tender but crisp. Melt butter. Stir in raisins
and pine nuts. Saut gently until pine nuts are golden, about 3
minutes. Stir in lemon juice and pour over broccoli. If made ahead  and
kept warm, do not add lemon juice until ready to serve. Slivered
almonds may be substituted for the pine nuts. Yield: 6 servings.  IRENE
VRATSINAS (MRS. GUS)  From <Traditions: A Taste of the Good Life>, by
the Little Rock (AR)  Junior League.  Downloaded from Glen's MM Recipe
Archive,  http://www.erols.com/hosey.

A Message from our Provider:

“Jesus, what happened to your hands?#Little girl”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 173 Calories From Fat: 135 Total Fat: 15.3g Cholesterol: 2.3mg Sodium: 121.7mg Potassium: 105.5mg Carbohydrates: 10.2g Fiber: <1g Sugar: 7.3g Protein: <1g